Chuda Kadamba (Odia: ଚୁଡ଼ା କଦମ୍ବା) is one type of food dish which could be eaten as breakfast. It's an item like Ladoo which is a famous street food in Puri, Odisha.
As per Purnachandra Odia Bhasakosha, Chuda could be defined as flattened and parched rice which is the traditional breakfast in Odisha.
As per one of our friends, Manas Muduli, "if you are visiting Puri and returned without having Chuda-Kadama with Dalma, then why did you come?"
Some people call this Chuda Ghasa aslo. If you wish to make this food at home, then you could follow Sweta Biswal's blog, Chuda Kadamba (Avalakki/Poha Laddoo).
Apart from this, you could try Chhena Jhilli (Odia: ଛେନା ଝିଲ୍ଲୀ) from Puri. The taste of Chhena Jhilli is awesome, and it can't be explained. You could feel that while eating.
- All these photographs are taken by Manas Muduli. The 2nd photo graph is taken by Satrujit Singh.
- Follow him on Twitter @manas_muduli
- All the photo rights are reserved for the original photographer and before publishing, take his permission.
About the Photographer:
Manas Kumar Muduli, an Odia Technical professional, and a foodie by his passion. He uses to travel to different destinations and loves to taste the good vibes also the foods.
Follow him on Twitter @manas_muduli and @manas_muduli on Instagram.
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